Discover authentic Naxos winemaking at Mikra Bay

A timeless journey through Naxos's finest vineyard

At Mikra Bay Vineyard, we are committed to preserving the rich viticultural heritage of Naxos while embracing modern sustainable practices. Our vineyard is more than a picturesque landscape; it is the heart and soul of our guesthouses.

Vineyard Features

Key features of our vineyard

Spanning 4 acres of fertile land, our vineyard is meticulously maintained to ensure the highest quality of grapes. The vineyard is planted with a variety of local grape species, including Mandylaria, Fokiano, Rozako, Savvatiano, and Roditis, each contributing to the distinctive flavors of our wines.

Beautiful Scenery

Rows of grapevines set against the backdrop of the Aegean Sea and Cycladic hills.

Diverse Grape Varieties

A blend of ancient and modern grape varieties.

Sustainable Farming

Eco-friendly practices to maintain soil health and grape quality.

The Harvest Experience

One of the highlights of staying at Mikra Bay Vineyard Guesthouses is the opportunity to participate in our annual grape harvest and stomp. This hands-on experience allows guests to immerse themselves in the winemaking process, from picking the grapes to pressing them in the traditional manner. The harvest season culminates in a festive celebration, complete with traditional music, dancing, and, of course, wine tasting.

Our Wines: History and Authenticity

Naxos has a tradition of wine production, dating back to ancient times. At Mikra Bay, we honor this history by producing wines that reflect the authenticity and rich flavors of the island. Each bottle of our wine is a testament to the dedication and passion that goes into every step of the winemaking process.

AUTHENTIC FLAVORS

AUTHENTIC FLAVORS

TRADITIONAL METHODS

TRADITIONAL METHODS

VARIETY OF WINES

VARIETY OF WINES